The Great Pickled Caesar

I’m not the first or last person who will make a Caesar with pickle brine but I would be remiss not to mention it. This drink has been hailed as the great Canadian Caesar invented in Calgary, my home town, and I love it. Here’s the recipe: 1 oz vodka 2 dashes Tabasco Sauce 4 tsp Worcestershire…

Stop throwing out your pickle brine

Do you eat all the pickles in the jar and then throw the juice away? Well stop. That preserving elixir is worth it’s weight in gold. More than just a combination of vinegar, salt and spices, pickle brine is a tasty seasoning sauce that can be used to flavour just about any dish, and I’m going…